MODERN ITALIAN CUISINE

Our Menu

We offer a Modern Italian cooking style with traditional and inviting hospitality all included with a touch of local flare. We always have a fresh seasonal menu inspired by the bold flavours and rustic charm of southern Italy created by our Executive Chef Kean Sagloski and his team at Rosina. Download a copy of our menu or view more below.

MODERN MEETS TRADITIONAL

Southern Italian Cuisine

DOWNLOAD OUR DINNER MENU
DOWNLOAD OUR LUNCH MENU

Weekly Features

TUESDAY | DUCK WING NIGHT
$11 / per pound
+ $6 Fried Won Tons w/ Fresh Salsa
+$10 Caesar or Garden Salad

WEDNESDAY | TWO CAN DINE FOR $58

Shared app + Any 2 Pasta Entrée + Shared Dessert

THURSDAY | PIZZA + WINGS

$29 Any Pizza w/ 1 lbs of Duck Wings
25% OFF ALL BOTTLES OF WINE